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Hospitality Brands

Modern American Cuisine,
In a Trendy Causal Atmosphere
At 110 Grill, our mission is to create an exceptional dining experience where everyone feels welcome. Since opening our first location in 2014, we've been dedicated to redefining modern American cuisine with a focus on fresh, high-quality ingredients and creative flavors. Our menu caters to a wide range of tastes and dietary needs, with 100% of our core menu available gluten free, making us a leader in allergen-friendly dining.
Whether you're enjoying a perfectly cooked steak, a vibrant salad, or one of our signature dishes, every plate is prepared with care. Paired with our thoughtfully designed spaces—featuring open kitchens, large bars, private dining rooms and spacious patios—110 Grill is the perfect setting for casual lunches, intimate dinners, or special celebrations.
35 Locations Across: CT, MA, NH, NY, RI
